My god. I put curry in everything. Salad dressings, soup, beans and rice, pasta...I don't think I could live without it.
But I guess you could substitute with chili powder and hot sauce, maybe some cumin (although if you hate curry you probably don't dig cumin). It would be a different kind of hot, but still bright and pretty.
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My god. I put curry in everything. Salad dressings, soup, beans and rice, pasta...I don't think I could live without it.
But I guess you could substitute with chili powder and hot sauce, maybe some cumin (although if you hate curry you probably don't dig cumin). It would be a different kind of hot, but still bright and pretty.